Innovation with a Purpose report from the World Economic Forum highlights how technology innovation can accelerate transformation in food systems by making them more inclusive, sustainable, efficient, and their outputs more nutritious and healthy. Table of Contents: 2 Quotes 3 Preface 4 Executive summary 6 The need for global food systems transformation 9 The power of technologies in transforming food systems 11 Exploring the power of the ‘Transformative Twelve’ 27 Scaling technology innovations 31 Conclusion
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